Bosch Universal Plus Cookie (Batter) Whisks

Bosch Universal Plus Cookie (Batter) Whisks

$27.99
Quantity: 

Bosch Universal and Universal Plus Cookie Whisks

 

CLICK HERE FOR BOSCH UNIVERSAL PLUS COOKIE WHISK DEMONSTRATION

These are wonderful for thick batters and a light dough.  I like them especially for making pastry when I jog the machine on the spring loaded switch to lightly mix the pastry dough and cut in the shortening and the liquid.  These are the best choice to make cakes since they have less wire they do not develop the gluten in the flour of your cakes as the french whips might do.  Always mix cakes on the lowest speed on your Bosch Universal or Universal Plus.

Sold as a set of 2.

Some things we like to do with our Cookie/Batter Whips are:

 

  • muffins and quick breads
  • pie crust
  • cake batters so we don't over-develop the gluten in the flour
  • mashing potatoes
  • whip hot cooked chicken or well cooked pork to make shredded meat

 

CLICK HERE TO HELP CHOOSING THE RIGHT WHIP/PADDLE

Tip:  We would recommend using the wire whips and batter or cookie whisks for pourable batters, creaming butter and sugar for cookies but when adding flour or heavier ingredients like oats, switch them for the dough hook.  We cannot get a warranty on bent batter or french whips so jog your machine a few times before turning it on to cream the butter and sugar.  The batter whisks (DB2's) are a bit stronger than the wire whips for "heavier pourable" batters. For cookie dough, the best choice  is the new Cookie Paddles. See our cookie dough demo here.   For the best whipping action in lighter foods like whipping cream or fluffy frosting, the original DB3 French wire whip is certainly the best tool.

 




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