EATING GLUTEN FREE

Most people have no need to cook gluten free. For those with wheat allergies or celiac disease, however, gluten-free cooking must become a way of life. Presumably, those who are looking for gluten-free recipes already know why they cannot eat wheat, barley, rye or derivatives there from.  These mixes are easy to mix, easy to cook and easy on the stomach and much easier on the pocketbook than buying the finished product.  If you are celiac and tired of eating food that tastes like it has been rolled in sand, try one of the small packages of mixes and see what we mean but how great your food can taste again. 

Products
	Eating Gluten Free Chocolate EATING GLUTEN FREE CHOCOLATE CAKE AND BROWNIE MIX  --1.75 LB.25% Off Sale  Now $9.75  (reg. $11.50)Moist, fluffy, and tasty. This is guaranteed to be the best gluten free cake you have ... More information $9.75
	Eating Gluten Free Cookbook- Life Tastes Good Again Eating Gluten Free Cookbook  --Life Tastes Good AgainOver 140 gluten free recipes. Easy to read.Lot's of tips and ideas.Perfect gift for parents, siblings, aunts, uncles, friends or even yourself ... More information $23.00
	GLUTEN FREE TRIED & TRUE AND MORE by Meredith Stewart This is by far the best Gluten Free cookbook that we have come across!Personal Note from Meredith Stewart Author of Gluten Free Tried And True and More... I was raised on a farm in the Ghost Pine Dist ... More information $35.00

Carol Stiles, Healthykitchens, Victoria B.C., V0R 1N1, Tel: 250-701-0864, Toll Free: 1-888-735-1044, Fax: email: carol@healthykitchens.com