This replacement blade fits all Bamix models. It is used for whipping egg whites, whipping cream, whipping chilled skim milk, or just adding air to any mixture you are making. Beats egg white, cream, soufflés and frappés.
People who are conscious of their diet can even make a diet cream by whipping skimmed milk. Blends sauces (béchamel, hollandaise). Homogenises shakes and desserts, zabaglione or tiramisu. Emulsifies sauces.
For everything that should be light and fluffy.